Shirley's Recipes

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Name: Kansas City Barbecue Sauce
Key Ingredient: ketchup
Preparation: mix; simmer
Cuisine: American
Source: The Oregonian FOODday
Food Group: condiment
Meals: dinner, picnic
Courses: main
Temperature: hot
Effort: easy
Servings: 12


1/2 cup cider vinegar
2 cups ketchup
1/2 cup firmly packed brown sugar
2 teaspoons red pepper sauce
1 tablespoon paprika
1/2 cup (1 stick) butter
1 clove garlic, minced
1/4 cup chili sauce
1 to 2 teaspoons salt

In a saucepan, mix vinegar, ketchup, brown sugar, pepper sauce, paprika, butter, garlic, chili sauce and salt. Simmer 15 to 20 minutes over low heat.


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