Shirley's Recipes

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Name: Crab Louis Dressing
Key Ingredient: mayonnaise
Preparation: mix
Cuisine: American
Food Group: condiment
Meals: dinner
Courses: salad
Temperature: cold
Effort: easy
Prep. Time: :10
Elapsed Time: :10
Servings: 8

1 cup mayonnaise
1/2 cup ketchup
1 tablespoon instant minced onion
2 teaspoons white vinegar
Garlic salt
Ground black pepper

Combine mayonnaise, ketchup, instant minced onion and white vinegar. Season to taste with garlic salt, salt and pepper. Chill.

Peter05 December 2007, 18:37

This is good on pretty much everything. I dip onion rings in it, corn dogs, french fries... the list goes on. For a little extra spice, I add a couple dashes of red pepper. Yum.

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