Shirley's Recipes

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Name: Broccoli Salad II
Key Ingredient: broccoli
Preparation: mix
Cuisine: American
Source: Billie Rosen
Food Group: vegetable
Meals: dinner, picnic
Courses: side, salad
Temperature: cold
Effort: easy
Prep. Time: :20
Elapsed Time: 1:20
Occasion: potluck
Servings: 12

1 cup mayonnaise
1/4 cup granulated sugar
2 tablespoons white vinegar
8 to 10 slices bacon, fried crisp, crumbled
4 bunches broccoli florets, cut-up
1/4 cup choppped red or sweet onion
1/2 cup sunflower seeds
1/2 cup (2 little boxes) raisins

Mix mayonnaise, granulated sugar and white vinegar for dressing. Set aside. Combine remaining ingredients and dressing and mix well. Chill.

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